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Make your own cranberry wine at any time! No need to wait for the harvest. Simply pick up a gallon of this cranberry fruit wine concentrate, add so...

California Sauvignon Blanc - Winexpert Reserve - Crisp and flavorful, this popular grape varietal has distinctive and immediately recognizable arom...

For white wines add 1 to 1-1/2 cups and for red wines add 2 to 3 cups per 6 gallons. Check often until desired oak strength is achieved.

Make your own pear wine at any time! No need to wait for the harvest to come in. Simply pick up a gallon of this pear fruit wine concentrate, add s...

A blend of Cabernet Sauvignon, Cabernet Franc, and Merlot from southern France! A big beautiful with with notes of plum, black currant and red berr...

Dissolve 1 tablespoon of powder in 1 cup (8 fl oz) of boiled water for 5 minutes. Add hot mixture to 6 gallons of wine. Stir gently. Wait 1 week to...

An easy to make Moscato 1-gallon Wine Making Ingredient Kit from Winexpert. Ready to drink in just four weeks, and no big/heavy equipment needed! ...

NAPA VALLEY STAGS LEAP MERLOT WITH GRAPE SKINS - WINEXPERT PRIVATE RESERVE WINE MAKING KIT - Harvested from the highly regarded Stag's Leap Distric...

There's nothing better than a refreshing sangria with friends! This luscious blood orange sangria from Winexpert, part of the Island Mist series, i...

Make your own black cherry wine at any time! No need to wait for the harvest to come in. Simply pick up a gallon of this black cherry fruit wine co...

Italian Amarone - Winexpert Reserve. Italy's most powerful wine, Amarone is renowned as a fruity, full-bodied, with rich intensity. Winexpert Reser...

An easy to make Merlot 1-gallon Wine Making Ingredient Kit from Winexpert. Ready to drink in just four weeks, and no big/heavy equipment needed! M...

Kiwi-Pear Sauvignon Blanc is crisply tart and delightfully fruity and will make your taste buds dance with joy. It'’s wonderful for sipping chilled...

Tartaric acid is the primary acid found in grapes. It is considerably more tart than Malic or Citric acid, and has its own qualities that some say ...

Flavors of baking spices, maple syrup, vanilla, cinnamon, and more are imparted with these unique Amburana Wood Cubes from Brazil! Brazilian ambur...

This immensely charming, exotic wine is true to its German origins: spicy. Deeply colored and opulently aromatic, with an unmistakable flowery oran...

Ruby red color with a delicate bouquet and a rich mouth-filling texture. A pleasureful taste that is sure to be enjoyed by all. - 8 liters/2.11 gal...

Coconut Yuzu Pinot Gris is flavored with coconut water and has a tropical splash of Yuzu and hint of lime. Not familiar with Yuzu? Yuzu [pronounced...

AUSTRALIA ADELAIDE HILLS SAUVIGNON BLANC - WINEXPERT PRIVATE RESERVE PREMIUM WINE MAKING KITA complex white wine with beguiling aromas of gooseberr...

Lowers acidity in wine. Use 5/8 teaspoon per gallon to lower acidity .15%. Use before fermentation. Do not reduce acid more than .30%.

This acid is popular among winemakers. It is the primary acid found in fruits such as lemon, lime, grapefruit, orange, pineapple and others. Citric...

Cabernet Sauvignon is the king of reds! This California Cabernet Sauvignon is bold and rich, with delightful oak character. California Cabernet Sa...

An easy to make Pinot Grigio 1-gallon Wine Making Ingredient Kit from Winexpert. Ready to drink in just four weeks, and no big/heavy equipment need...