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Yeast Energizer - 1 oz. For slow or stuck fermentations, use 1/4 teaspoon per gallon. Gives yeast a shot of energy.

Premier Cuvee Wine Yeast - Champagne and Restart. This Prise de Mousse strain is fast-starting, clean and neutral. Premier Cuvee is a popular choic...

Oxygen based cleanser/sanitizer so no rinsing is required. Great at removing stains from carboys and equipment. The ONLY cleaner/sanitizer you need...

SMALL Universal CARBOY Bungs - Carboy Stopper. White bung with a longer taper for a snugger fit and better seal. 100 per cent FDA approved material...

Stabilizer, helps stop fermentation. Also, re-fermentation when sweetening wine. Use 1/2 tsp. per gallon.

Sweetner with stabalizer. Add to taste, 2 oz per gallon is recommended. Wait seven days to bottle.

Premier Rouge Active Freeze Dried Wine Yeast (Saccharomyces  Cerevisiae) is a strong fermenter and produces full-bodied red wines. Particularly wel...

Cotes Des Blanc Wine Yeast - Sparkling and Non-Grape. One of the most traditional aromatic strains for white wines. An excellent choice for fruity ...

Lalvin active dry wine yeast. Five gram foil sachet printed with yeast variety and instructions. Each pack is good for up to 5 gallons of fruit mus...

This is a blend of the three primary acids found in fruit. Contains: 50% Citric acid, 25% Malic acid and 25% Tartaric. All in granulated form. Expe...

Use one teaspoon per gallon of must. Add to must (wine) 24 hours before adding yeast to provide the yeast with a healthy environment with much need...

Premium wine corks also known by other names such as 1+1 and duo or dual. Suggested for wine aging 4+ years. Material: High Grade 1+1 Cork (Agglome...

Heat shrink capsules in packs of 30 or 500. Easy to apply by steam (boiling water) OR by using a heat gun, or a blow dryer. Regular size shrink cap...

MEDIUM Universal Drilled P.E.T. Bung (Stopper) Size #10 - Fits ALL of our P.E.T. carboys. Drilled to accept any of our airlocks. Replaces a number ...

Heat shrink capsules in packs of 62 or 500. Easy to apply by steam (boiling water) OR by using a heat gun, or a blow dryer. Regular size shrink cap...

A single 1 gallon glass jug with molded handle. Very nice and heavy quality. Price is per each. (38mm caps are not included! Purchase Item #4330 or...

Stabilizer, helps stop fermentation. Also, re-fermentation when sweetening wine. Use 1/2 tsp. per gallon.

Oxygen based cleanser/sanitizer so no rinsing is required. Great at removing stains from carboys and equipment. The ONLY cleaner/sanitizer you need...

1-3/4 inch long corks provide up to 3-5 years of protection for aging. Our first quality corks are made of natural cork, prewashed and filled with ...

Pure Gum Rubber Stopper and Bungs - Assorted - DRILLED with HOLE. Pure gum rubber stoppers and bungs with hole to accept airlocks. High quality sof...

A case of 12 blue 750 mL cork finish Bordeaux style wine bottles, perfect for bottling wine and mead! Bordeaux bottles are the standard bottles fo...

Heat shrink capsules in packs of 30 or 500. Easy to apply by steam (boiling water) OR by using a heat gun, or a blow dryer. Regular size shrink cap...

A plastic test jar for taking hydrometer readings. This plastic test jar is 14" tall, and is the perfect diameter to accommodate a hydrometer for ...

Nylon Straining Bag- 18" x 32"- Coarse Mesh: This larger bag can hold up to 5-6 pounds of fruit (maybe more depending on the fruit) for you wine an...