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Red Star Premier Classique Red (Montrachet) Wine Yeast - All Purpose

$1.39
SKU 3415

Premier Classique Red (Montrachet) Wine Yeast - All Purpose. A very good fermenter with regular kinetics. Good alcohol tolerance that is useful in producing dry, full-bodied red and white wines. Excellent choice for oak barrel fermentation. 54-95 °F (12-35 °C) 15%. Each pack is good for up to 5 gallons of fruit must and 6 gallons of concentrate kit juice. 

Red Star active dry wine yeast. Five gram foil sachet printed with yeast variety and instructions. Each pack is good for up to 5 gallons of fruit must and 6 gallons of concentrate kit juice. MONTRACHET - All purpose. For producing full-bodied red & white wines. PASTEUR CHAMPAGNE - For producing white wines, some red wines, fruit juices & to restart stuck fermentations. Not commonly used for sparkling wines. COTE DES BLANC - EPERNAY 2 - For producing red, white, sparkling & non-grape fruit wines. Slow fermenting. PREMIER CUVE - PRISE DE MOUSSE - For producing red wines, white wines & champagne & to restart stuck fermentations. PASTEUR RED - Encourages development of varietal fruit flavors, balanced by complex aromas when using grapes from the Cabernet family. Also good for use with grapes picked early.

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